BENÍTEZ-MANDUJANO, Mario; PONCE-PALAFOX, Jesús T. Effects of different dietary of protein and lipid levels on the growth of freshwater prawns (Macrobrachium carcinus) broodstock. Revista MVZ Córdoba, [S. l.], v. 19, n. 1, p. 3921–3929, 2014. DOI: 10.21897/rmvz.112. Disponível em: https://revistamvz.unicordoba.edu.co/article/view/112.. Acesso em: 27 apr. 2024.