Moreira, Camilla G, Ives CS Bueno, Madalena L Menezes, Thaís P Mota, Aline D Souza, Amanda F Tavares, Laise S Augusto, y Roberta A Brandi. Palatability and Digestibility of Horse Diets Containing Increasing Levels of Citrus Pulp. Revista MVZ Córdoba 20, no. 2 (mayo 9, 2015): 4544-4555. Accedido julio 4, 2020. https://revistamvz.unicordoba.edu.co/article/view/57.