ARAÚJO, Cleyton de Almeida et al. Fermentative profile, nutritional composition, and aerobic stability of elephant grass (Pennisetum purpureum Schum) and forage peanut (Arachis pintoi) mixed silages. Journal MVZ Cordoba, [S. l.], v. 27, n. 3, p. e2549, 2024. DOI: 10.21897/rmvz.2549. Disponível em: https://revistamvz.unicordoba.edu.co/article/view/2549.. Acesso em: 3 jul. 2024.