HOSSEINTABAR, Babak; DADASHBEIKI, Mohammad; BOUYEH, Mehrdad; SEIDAVI, Alireza; van den Hoven René; GAMBOA, Sandra. Effect of different levels of L-carnitine and lysine-methionine on broiler blood parameters. Revista MVZ Córdoba, [S. l.], v. 20, n. 3, p. 4698–4708, 2015. DOI: 10.21897/rmvz.40. Disponível em: https://revistamvz.unicordoba.edu.co/article/view/40.. Acesso em: 2 may. 2024.