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In vitro fermentation of fibrous substrates by water buffalo ruminal cellulolytic bacteria consortia

Fermentación in vitro de consorcios bacterianos celulolíticos ruminales de búfalos de agua en sustratos fibrosos



How to Cite
Herrera-Pérez, J., Velez-Regino, L. G., Sánchez-Santillán, P., Torres-Salado, N., Rojas-García, A. R., & Maldonado-Peralta, M. (2018). In vitro fermentation of fibrous substrates by water buffalo ruminal cellulolytic bacteria consortia. Journal MVZ Cordoba, 23(3), 6860-6870. https://doi.org/10.21897/rmvz.1374

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PlumX
Jerónimo Herrera-Pérez
Luis G Velez-Regino
Paulino Sánchez-Santillán
Nicolás Torres-Salado
Adelaido R Rojas-García
María Maldonado-Peralta

Objective. To measure the in vitro fermentation variables of a cellulolytic bacteria consortium (CBC) isolated from a water buffalo rumen in coculture with total ruminal bacteria (TRB) on two fibrous substrates. Materials and Methods. A CBC was isolated from the ruminal fluid of a female water buffalo in selective cellulolytic media. The experimental design was completely random with a 3x2 factorial arrangement; factors were treatments [TRB, CBC, and coculture (TRB + CBC)] and substrates (cobra grass and corn stover). Total gas and methane (CH4) production were measured at different time intervals. At 72 h, measurements were taken of pH, ammoniacal nitrogen (NH3-N), dry matter degradation (DMD), neutral detergent fiber degradation (NDFD) and total bacteria population. Results. Gas production with both substrates was highest (p≤0.05) in the coculture at 3, 6 and 24 h. At 48 and 72 h, gas production in the cobra grass was highest (p≤0.05) in the coculture. The coculture and TRB did not differ (p>0.05) in terms of CH4, DMD and NDFD values at 48 and 72 h. With the cobra grass, NH3-N concentration was higher (p≤0.05) in the coculture than in the TRB. Conclusion. The gas production and dry matter degradation values of the water buffalo rumen cellulolytic bacteria consortia indicate them to be a promising alternative for improving cobra grass structural carbohydrates degradation when in coculture with bovine ruminal bacteria.


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